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15.October.2021
Recipe: Baked Salmon in Foil with Asparagus and Lemon Garlic Butter Sauce
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If you are looking for the perfect dinner for all the family, look no further! This Baked Haddock served along with creamy mash will sure to be a hit with the family. Check out our online shop to purchase your Haddock at The Fish Stop. Ingredients 4 Haddock Fillets Salt And Freshly Ground White Pepper 1 tbsp. Olive Oil 25g Butter 4 Scallions, finely chopped 6 tbsp. Milk 900g Freshly Cooked Floury Potatoes, cut into even-sized chunks Method Preheat the oven to 200C/400F/Gas Mark 6. Arrange the haddock fillets on a non-stick baking sheet and season, then drizzle over the...
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