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Our Ocean to Oven range is a quick and easy dinner option. Not only are our Fish Skewers full of flavour, but they are also full of essential nutrients! You can shop our Fish Skewers at The Fish Stop. Here is what you will need: Ingredients Fish Skewers from the Fish Stop 140g Green Lettuce Mix 1 Cucumber, Very Thinly Sliced Half of A Medium Red Onion, (Peeled and Very Thinly Sliced) 1/2 Cup Toasted Pine Nuts Wedge of Lemon Method Preheat oven at 180 degrees/ gas mark 5. Place Fish Skewers in oven for 10-15 minutes. Prepare salad by...

If you are looking for the perfect dinner for all the family, look no further! This Baked Haddock served along with creamy mash will sure to be a hit with the family. Check out our online shop to purchase your Haddock at The Fish Stop. Ingredients 4 Haddock Fillets Salt And Freshly Ground White Pepper 1 tbsp. Olive Oil 25g Butter 4 Scallions, finely chopped 6 tbsp. Milk 900g Freshly Cooked Floury Potatoes, cut into even-sized chunks Method Preheat the oven to 200C/400F/Gas Mark 6. Arrange the haddock fillets on a non-stick baking sheet and season, then drizzle over the...

If you're a fan of curry, why not give it a fresh seafood twist with our Indian Prawn Curry! This recipe is sure to be a favourite with all the family and the best news is that's full of essential vitamins and tastes delicious too! We recommend buying your seafood from Atlantic Treasures the Fish Stop. Ingredient 1 Clove of Garlic 1 Red Onion 7cm Piece of Ginger 1 Fresh Green Chilli 200g Tomatoes 175g Basmati Rice Vegetable Oil 1 Tsp Black Mustard Seeds 1½ Tsp Garam Masala ¾ Tsp Ground Turmeric 120g Large Raw Peeled Prawns, From the Fish Stop 200g...

If you’re looking for a simple but delicious dinner idea, why not try these Homemade Zesty Cod Goujons. Not only are they easy to make but they are sure to be a winner with all the family! We recommend using fresh cod from Atlantic Treasures Fish Stop. Ingredients 2 Cod Fillets (Skinned) 50g Corn Flour ½ Tsp Lemon Zest ½ Tsp Cayenne Pepper 100g Breadcrumbs 2 Medium Eggs 250ml Oil Pinch Salt and Pepper Wedge of lemon  Method Cut the cod fillets in half length ways, then slice the fillet in half into about four long strips on the diagonal....

If you’re looking for a simple but delicious dinner idea, why not try this Seafood Pie. Not only is this easy to make but it is are sure to be a winner with all the family! We recommend using fresh fish from Atlantic Treasures Fish Stop. Ingredients 600g Fish of choice, (Haddock, Hake, Monkfish, Trout, Skinned and Boned) 600ml Milk ½ Onion 1 Bay Leaf 6 Pepper Corns 20g Butter 20g Plain Flour 3 tbsp. Flat-Leaf Parsley, Chopped 1 tbsp. Lemon Juice Salt and Freshly-Ground Black Pepper 900g Freshly Mashed Potatoes 25g Cheddar Cheese, Grated Method Preheat the oven to...

This cod recipe is perfect for that midweek treat and the kids will love it too! Cod is a low-fat option with plenty of nutritional benefits, as well as this is extremely tasty. Why not try out this delicious recipe, using the Fish Stop fresh Cod.   Ingredients 1 Cod fillet (fresh from The Fish Stop) 1 tbsp finely chopped coriander ½ tsp capers finely chopped ½ tbsp mayonnaise 1 tbsp breadcrumbs 1 tbsp finely grated cheese (Donegal Farmhouse Cheese) Grated rind of ½ lime 1 tomato diced Lemon wedge for garnish Method Preheat the oven to 180℃/Fan 170℃/ Gas 5. Dry...

If you are looking for the perfect starter or lunch treat, we have the perfect recipe! These Pan Fried Scallops are simple, quick but most importantly delicious. The Atlantic Treasures, Fish Stop has a variety of shellfish including scallops.  Ingredients 6 scallops (Fresh from The Fish Stop, Killybegs) 1 tbsp olive oil 2 garlic cloves, crushed Pinch salt ¼ red chilli ½ lime ½ tbsp coriander Method Heat the oil in a pan, drop scallops and fry for 1 minute or until golden. Turn scallops over and sprinkle crushed garlic and 1 tsp of red chilli and cook for 1 minute...

Why not surprise your loved one this Valentines with a special Valentines Brunch using our Atlantic Treasures Smoked Salmon. Here is what you will need: Ingredients Knob of Butter Salt and Pepper, to season Two Slices Irish Wheaten Bread Wedge of lemon 2 Eggs Atlantic Treasures Smoked Salmon Method  Crack 2 eggs into a bowl and whisk. Add Salt and Pepper to season.  Melt Butter in saucepan on a medium heat.  Add the egg mixture and continuously stir.  For that added Love on Valentines, create heart shaped slices of bread. Serve with a Wedge of Lemon. Enjoy!   The video...